Taste of Chicago 2019

I went to the Taste of Chicago after..four years. I went there my first month in Chicago and it was an experience, but I hardly knew my food preferences the way I do now. Back then, I just ate to live, now in addition to that, I eat for flavor and texture and more than sustenance. We (bf and I) went on Saturday, day 3 of the four day festival. There were pop ups each day as well, that's not something I remember from my visit but imagine has been around for a minute. We pretty much loved everything we ate and so now have new restaurants to frequent soon (since we don't spend enough money on eating out already lol).  

In terms of buying tickets, they should have had stanchion I think. Although I also think it shouldn't be that hard to have self-service kiosks for ticket purchases or the option to have tickets on your phone that the vendors can scan it. Maybe by 2020.

Kimcheese Fries

Let's start with the chicken noodles from Ukai -- straight up delicious. We also tried jerk chicken from a place whose name I marked on our flier and then promptly lost in the post-trip exhaustion. It was almost 90 degrees so there was a lot of sweating, and there were a lot of people. Next up were amazing pierogis from Kasia's (a name that haunts me because of the Rabbit Girls story, rather real life experience). Then some tamales and it was time to take a break because it rained suddenly. I'm a classy lady and I promptly wore my poncho, which in retrospect looks like it could be a garbage bag. This picture of me eating kimcheese fries (yes, you read that right) wrapped in my fashionable poncho, sums up 2019 well so far.